HomesteadingforNoobs
Food • Lifestyle • Pets/Animals
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Woohoo got Bacon Sealed today. Well at least the first batch have another 5lbs bag to dehydrate and Seal. 2.25lbs when all was said & done. This will still need to be frozen, But it takes way less than 1/3 the room it was pre processing!

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On A side note

Been Running way behind but here is latest form Us Geeks.

Long Break

OK back going into the kitchen tonight to make red onions in to a sweet yummy canable relish type thing. Recipe will follow in next day or 2 . In the meantime please look at Out YouTube Channel and let us know what you think there. https://www.youtube.com/channel/UCpuwom-wmMUAgZjzArlc0Ng

Busy day today

Canning Chili,Apple Butter,Making granola to Vacuum seal. I will try to make YouTube videos for each Channel here. My day is getting fun

https://www.youtube.com/channel/UCpuwom-wmMUAgZjzArlc0Ng

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